How To Foam Milk on Your Stovetop
No need for expensive espresso machines to make
foamed milk. You can add this rich froth to your coffee drinks
right at home.
Time Required: 15
1. Fill a medium-sized
sauce pan with cold milk, about halfway full. Make sure to leave
room for the foam.
2. Put the pot on
a burner, with low heat. If using an electric stove, heat the
element before putting the pot on.
3. Start whisking
the milk. Whisk faster as the milk heats up, but do NOT let it
boil. That will change the flavour of the milk.
4. Once you have
enough foam, remove from heat.
5. Add to your favorite
coffee drinks, and enjoy.
- No need to use whole milk. Low-fat or skim
milk will foam just as well.